Tuesday, September 30, 2008

To Die for Spaghetti Sauce!


This recipe and picture is from my friend Sarah and I can't wait to make it! Thanks Sarah!!!

I have not measured anything however so here is a list of all the things I throw in:

1 jar of store bought sauce

1 can of chopped tomatoes

1 can of mushrooms ( if you like them)

1 lb. hamburger

garlic

oregano

thyme

basil

about a 1/4 cup brown sugar

1 package of dry spaghetti sauce mix

I brown the hamburger with the mushrooms and garlic then add all of the other ingredients. The spices I just throw in some until it smells good and then simmer the sauce, until my noodles are done. So if any of you are looking for a little different spaghetti sauce try putting a little bit of brown sugar in even my kids who never like the sauce, actually said it was good today. My love for spaghetti is back!!

Monday, September 29, 2008

Cookie Salad?! :-)

  • 2 cups buttermilk
  • 1 large package instant vanilla pudding
  • 8 oz cool whip
  • 1 small can mandarin oranges
  • 1 smaill can pineapple tidbits
  • 1 package fudge stripe cookies or lorna doone shortbread cookies

Whip the buttermilk and pudding together. Fold the cool whip into this mix. Drain the oranges and add to the mixture. Cool at least 1 hour in the fridge. Crush the cookies. Just prior to serving add cookies to the mixture!

Crock Pot Pork Chop Potato Dinner

  • 6-8 pork chops
  • 1 T oil
  • 1 package shredded frozen hashbrowns(you could do potatoes if you want)
  • 2 cups shredded cheese
  • 1 can cream of celery soup (any crm soup will work)
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/2 t seasoned salt
  • 1/8 black pepper
  • 1- 6 oz can french fried onions

Brown the pork chops in oil. Spray crock pot with cooking spray. Mix all ingredients together and place in the crock pot. Place the browned pork chops on top. Cook 3-4 hours on high heat or 6-8 hours on low heat.

yummy easy glaze

Just Mix water and powdered sugar together to put ontop of pretty much any cake, donut, pie, or anything else you can think of. Just add more or less of each ingredient to get it to the the consistancy you are wanting

Oatmeal Cake

  • 1 cup oatmeal
  • 1 1/2 cup boiling water
  • 1 cup sugar
  • 1 cup brown sugar
  • 1/2 cup shortening
  • 2 eggs beaten
  • 1 1/2 cup flour
  • 1/2 tsp salt
  • 1 tsp b. soda
  • 1 tsp b. powder
  • 1tsp cinnamon
  • 1 tsp vanilla

Preheat oven to 350 degrees. Combine the oatmeal to the boiling water, let cool for 20 minutes. Mix the sugars and the shortening together by hand. Add the 2 eggs. Sift together the flour, salt, soda, powder ans cinnamon. Add to the sugar mixture. Ad vanilla and oatmeal mixture to this. Bake in a greased and floured pan for 40 minutes.

Topping:

1 cup vanilla, 6 T margarine, 1 tsp vanilla, 1/2 cup canned milk, 1 cup peca npiecec, 1 cup coconut

Spread this over baked cake and put under broiler until top bubbles.

Friday, September 26, 2008

Chocolate Chip Cookies

1 cup crisco
1 cup margarine
1 1/2 cup brown sugar
1 1/2 cup white sugar
mix this all together into a cream
add these next things one at a time while mixing:
4 eggs
1 tsp vanilla
2tsp baking soda
1tsp salt
5 cup flour (add enough flour so not gooey)
Chill batter before baking
Bake 350 degrees for 8 min
Super Fast and Yummy!

Monday, September 22, 2008

Potato Corn Chowder- Thanks Lindsy!!!

1 stick butter
1-2 celery ribs finely chopped
2 carrots finely chopped
½ onion grated
2 tablespoons flour
4 cups milk
1 can cream of mushroom soup
About 2 cups of cheese
About 6 potatoes cut and cooked
1 can of corn
Melt butter in the pan and add celery, carrot, and onion. Sautee until soft; add four and mix until blended. Gradually add milk. Bring to a boil and add soup, cheese, potatoes, and corn. Cook until thickened. Enjoy!!